Allrecipes is part of the Meredith Food Group. The family is sure to love this layered casserole! Directions. Information is not currently available for this nutrient. I used cream of celery, 1 can mushrooms, small can of green chilies, garlic salt, parsley flakes, and added grated monterey jack to the sauce. I made this for my husband and myself last night, because the snow we got on the weekend put me in a "comfort-food" mood. Alternate ground beef mixture, then potatoes until completely used. 1. Add remaining soup mixture. The Original Someone pinned the original recipe to one of my Pinterest boards. Here is the biggest tip: Microwave the potatoes (thinly cut) for 8 minutes on high before putting into casserole. This turned out a lot better than other "poor-man" style hamburger casseroles I've tried. Repeat this process again, then top the casserole with the last layer of potato slices. This cheesy homemade dinner is quick enough for a weeknight meal and packed full of amazing flavors your family will request time and time again. I used some garlic, basil and paprika which made it flavourful. Heat a large skillet over medium high heat. It's comprised of two delicious layers: a ground beef and tomato combination serves as the base that's then topped with a cheesy, green pepper, potato and corn mixture. This cheesy ground beef casserole with potatoes has been an Easter side dish as well as a breakfast brunch item at our house. 4. This was a great casserole. It features ground beef and vegetables in a savory sauce topped with mashed potatoes and baked until piping hot. Brown meat with onion and garlic. It was definitely something I'll make again when I feel like comfort food. I probably put more than the recomended amount of cheese on, too; I did't measure. See more ideas about recipes, cooking recipes, food. 1. It cooked on LOW all afternoon and was delicious, no fuss, & didn't heat up my already warm house. Brown ground beef, salt, pepper and onions. Last, I didn't add any cheese at all, and didn't miss it. Cook ground beef and chopped onions in frying pan for 5-8 minutes or until cooked fully. Here is the biggest tip: Microwave the potatoes (thinly cut) for 8 minutes on high before putting into casserole. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cut potatoes into thin slices (less than 1/4 inch). We have the best ground beef casserole your family will love! I covered it but I think it you would just end up with sauce as last layer, it would dry out a little more. Gradually add milk and cook till bubbly and thickened. Pour cheese sauce over ground beef and potato mixture. Easy Ground Beef and Potatoes Skillet is a delicious yet simple meal made from staple pantry ingredients. Nutrient information is not available for all ingredients. 1 pound ground beef 2 (10.75 ounce) cans condensed cream of chicken soup 1 ½ cups shredded mild Cheddar cheese Stir in the flour. They all … Add some baby carrots and you have what we used to call "College Casserole" - for obvious reasons - you can increase the recipe and feed all your hungry classmates. Also after graduation, you can fix this and feel all your friends who are still looking for jobs - inexpensive and very good! A recipe from "yesteryear." Add another layer of potatoes and ground beef. This will go on my recipe rotation. Preheat oven to 350 degrees F (175 degrees C). Thanks so much for sharing this. Put baking pan in and cook for 25-30mins: Ground Beef and Potato Casserole Recipe: Step 12 Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Often this dish is referred to as middle eastern Shepherd's Pie because it has the same concept of meat and potatoes. I used beefy mushroom soup. 2. A family favorite ground beef recipe that is easy, cheesy, and so satisfying for dinner! Layered Beef and Potato Casserole Recipe - This was so good and much easier than shepherds pie- and with alot less mess. I did add a layer of green beans and added a few more seasonings to the meat as it cooked. Spoon 1/4 cup of the ground beef mixture and spread evenly on bottom of a baking dish. Top with Cheddar cheese, and continue baking until cheese is melted. Awesome comfort food. Add ground beef and cook through, mashing as it cooks. Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. Add comma separated list of ingredients to exclude from recipe. Drain off any excess fat. this link is to an external site that may or may not meet accessibility guidelines. 403 calories; protein 22.1g; carbohydrates 17.1g; fat 26.9g; cholesterol 83.3mg; sodium 538.3mg. But in a bowl and set to the side. Yields: 6 servings. ground beef potato pea casserole Brown ground beef and onion in skillet, stirring ... potatoes and peas in 9 x 13 inch baking pan, sprinkling with salt and pepper. Meanwhile, in a medium saucepan, melt the butter over medium low heat. Cheesy Beef And Potatoes Comfort Now here’s a real comfort meal if I ever saw one! I forgot to add salt & pepper but we didn't even miss it. Stir well. In a medium skillet over medium heat, brown the ground beef; drain fat. I felt that cheese would only make it greasy and heavier than I would have been able to stand. This extra time away from the heat will help to thicken the casserole. Transfer to a greased 2-qt. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. How to Make Potato and Beef Casserole. Percent Daily Values are based on a 2,000 calorie diet. It is very kid friendly, and adults like it too! Add minced garlic and beef broth concentrate to the liquid. 1 (10.75 ounce) can condensed cream of mushroom soup. One Pot Ground Beef and Potatoes is ready in only 30 minutes! I prepared this recipe as written, added a can of creamed corn, and layered the ingrdeients in a crockpot. I had forgotten the recipe. Your daily values may be higher or lower depending on your calorie needs. Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. Mine was done in 1 hr 10 minutes. It caught my eye immediately because...Read More » Start layering the casserole by adding a thin spread of the mushroom sauce, then a layer of potato slices, the ground beef and peppers, and a handful of shredded cheddar cheese. Cheesy ground beef casserole with potatoes is perfect for breakfast or a potluck! I then removed the lid for 15 minutes, which helped set up the dish nicely. My husband said, "this is really delicious" after all three helpings. Needed some seasoning. I baked it for 1 1/2 hours and the potatoes were perfect. The casserole is similar to a cottage pie or this crockpot Chinese pie. Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Needed some seasoning. Put cooked ground beef and onions into a casserole dish. Total Carbohydrate Top with a pinch of paprika and grated cheese. Add flour to butter, stirring for one minute over medium-high heat. Ground Beef layered with Potato Slices in an Egg Custard - Beef Casserole This is the shepherd's pie of the Middle East. This will lessen your cooking time considerably. Here are the changes: Mine was done in 1 hr 10 minutes. To reheat the casserole: If reheating an entire casserole, cover the dish loosely with foil and bake in a 350 degree F … This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! Pour half of soup mixture over this. 9 %, Venison ( or Ground Beef) & Potato Casserole. Drain. Our ground beef and mashed potato casserole is a version of the classic Shepherd's Pie. If you don't have the concentrate, just use some powdered gravy mix, or something similar to jazz up. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition baking dish. Granted, it's not gourmet, but it was created with kids in mind, after all. About 15 minutes before you are ready to eat, turn off the slow cooker and let your ground beef and potato casserole sit with the lid off. Hubby says this one is a keeper! Bake, covered, for 1 hour at 350 degrees. Let’s get started with types of ground beef out there to choose from: The four main ones are “regular” ground beef, ground chuck, round, and sirloin. Brown meat with onion and garlic. Turn off the heat and allow the casserole … Nov 5, 2020 - Explore Mary Wise's board "Ground beef potato casserole" on Pinterest. 4. Before you Serve Your Casserole . Then arrange all fried potatoes in an even layer: Ground Beef and Potato Casserole Recipe: Step 10; And cover with remaining of meat and vegetable mix: Ground Beef and Potato Casserole Recipe: Step 11; Warm up oven to 355F. Wow! Add cheese, nutmeg, salt, pepper, and chili powder continue to stir until melted. Add one layer of potato slices to the bottom of the baking dish. I sauteed fresh mushrooms and the onions with the meat, and added three crushed garlic cloves and a tablespoon of Minor's beef broth concentrate. This was 5 star with some modifications suggested by others. If you don't have the concentrate, just use some powdered gravy mix, or something similar to jazz up. Cover and bake at 350° for 1-1/4 to 1-1/2 hours or until potatoes are tender. Layer half each in baking dish, in order, potatoes, half of remaining salt and pepper, ground beef, soup mixture and cheese. I used beefy mushroom soup. Thank you! 3. In a large bowl, combine all ingredients. Slice potatoes and place over top of the ground beef. Preheat oven to 350F. Cook first 55 minutes with foil on, last 15 uncovered. Another thing was the recipe didn't specify whether or not to cover; it's definately one to cover! An old farm recipe, updated to today's fast paced life. Slow Cooker Ground Beef and Potato Casserole Old World Garden Farms. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Like others, I added extra seasonings to suit our tastes. Scalloped potato casserole. This will lessen your cooking time considerably. Like cheeseburger scalloped potatoes, this will become a family fave. In a skillet cook the ground beef with onion, bell pepper and chili flakes (if using) until no longer … milk, salt, … I put cheddar cheese on last 15 minutes, let it rest for 15 minutes out of the oven to set up. Info. Awesome comfort food. Leftover ground beef casserole will keep in the refrigerator for 3-4 days. Sprinkle potatoes with salt and pepper. Congrats! 28.5 g 2. Spray a large skillet with cooking spray and brown ground beef. Easy and adapts well to what I had on hand! 3. This ground beef casserole is packed with so much goodness it can be served as a whole meal. Drain fat then set aside. If this recipe had had more seasonings listed, I definitely would have give it four stars, however, as written, it would have been very, very bland; at least for our taste. Add comma separated list of ingredients to include in recipe. I also added about 3/4 cup each of sliced carrot and celery to the sauce. I also covered the casserole for the first hour, which kept it nice and moist and helped the potatoes cook properly. It was a big hit with my family and i will certainly make it again. This Cheesy Ground Beef and Potato Casserole recipe is easy, comforting and easy on the budget. You saved Hamburger Potato Casserole to your. Slowly … 1 pound extra-lean ground beef; 1 cup coarsely chopped onion 1 cup thinly sliced celery 2 cloves garlic (finely minced) 1 tablespoon minced jalapeno peppers, or diced mild chile peppers 1 can (14.5-ounces) diced tomatoes (undrained) 1 teaspoon chili powder 1/2 teaspoon salt Dash pepper 1/2 teaspoon ground … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the ground beef and cook, stirring frequently, until … In same skillet, melt butter (or use 1 tablespoon of leftover grease from browning ground beef). I added garlic and onion powders, a half of an envelope of dried onion soup mix, a small can of mild green chilies and a pinch of cayenne. Here are the changes: Add minced garlic and beef broth concentrate to the liquid. Amount is based on available nutrient data. We thought it was really good and I'll definitely make this again. I added some garlic powder to the soup mixture to liven it up a bit, but I was overzealous and overspiced it, so I thinned it out with some extra milk and a heaping tablespoon of mayonnaise, which worked well, as there was a perfect amount of sauce. Bake for 1 hour, or until potatoes and beef are bubbly and done. Cook first 55 minutes with foil on, last 15 uncovered. Meanwhile, in a separate bowl, whisk together mushroom soup, milk, 1/2 teaspoon salt, 1/4 teaspoon pepper, Cajun seasoning and parsley. I added some sour cream to the soup & milk which gave it a richer flavor. This was 5 star with some modifications suggested by others.

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